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Image Credit to Gingersnaps Memories and Ashley Blackburn Photography

Tel. 336-526-8038  I csfarmnc@gmail.com

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Subject to Change with Live Market

Ribeye $15.00/lb.​

Tenderloin $20.00/lb.

T-Bone $14.00/lb.

NY Strip $14.00/lb.

Sirloin $10.00/lb.

Skirt/Flank Steak $10.00/lb.

Round Steak $8.00/lb.

Briskey $10.00/lb.

Beef Tips $9.00/lb.

Stew Beef $9.00/lb.

Ground Beef $6.00/lb.

Ground Beef 1/4 Pound Patties $7/lb.

All Roast $10.00/lb.